The Baker & Cook chain is known for fresh, handcrafted breads, pastries, cakes, and a welcoming café atmosphere.

There are several branches around Singapore, including at Hillcrest, Holland Village, Dempsey, and more. The relaxed ambience makes it popular for weekend brunch or weekday coffee breaks.

Artisan breads are the highlight, but you’ll also find buttery croissants, hearty sandwiches, and desserts like carrot cake or brownies. Beyond baked goods, the menu covers brunch classics such as eggs benedict, avocado toast, and homemade granola bowls.

Many people visit Baker & Cook for takeaway bread to enjoy at home, but the dine-in experience is just as popular. Specialty jams, spreads, and pantry items are also available for those who want to bring a taste of Baker & Cook home.

Overall, Baker & Cook remains a favourite among Singaporeans for fresh bakes, get more info hearty meals, and welcoming spaces.